Welcome to the Republic of Fremantle Journal

We'll share our bartenders cocktail making secrets, introduce to you the team behind Republic and here you can discover everything there is to know about grape-based spirits.
REPUBLIC OF FREMANTLE AWARDED TOP HONOURS IN AMERICA

We've had some very exciting news from the US today with the 2021 American Distilling Institute Awards announcement coming out and all three Repub...

Hot Gin Toddy

A simple hot gin recipe for the cooler nights  The Hot Gin Toddy cocktail is a warm citrus sipper like a hot aromatic tea but with an extra kick. ...

Rolls Royce

Craft your own Rolls Royce cocktail at home As luxurious as it sounds. A herbaceous, sipping cocktail made with our Full Bodied Gin, perfectly su...

Breakfast Martini

Make your own Breakfast Martini cocktail A modern classic cocktail controversially named a ‘Breakfast Martini’, but can be enjoyed just a nicely a...

Grape vs Grain Based Spirits

Have you ever thought about what gin is made from? Or what changes a gin's flavour profile? As gin drinkers we tend to assume gin's flavour profil...

Barrel Aged Negroni, The Republic Process

At Republic of Fremantle, we’re all fans of our Negroni Classico... the Negroni Bianco… and now we’re adding our Limited Release Barrel Aged Negro...

REPUBLIC OF FREMANTLE SPIRITS AWARDED THREE MEDALS

Results from the 2021 San Francisco World Spirits Competition are in… and we're pretty excited. Ladies and gentlemen please raise your glass with ...

How to make a punchy Negroni?

Stir your own Negroni at home  The Italian cocktail that dances on the line between bitter and sweet requires the perfect balance between three in...

Russian Spring Punch Recipe

Stir your own Russian Spring Punch at home A fruity punch perfect for spring! INGREDIENTS 45ml Republic of Fremantle Signature Vodka 15ml Crème d...

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