The Summer Gin has been expertly crafted to make the finest martini. Elegant delicate, refreshing and delicious.
- 50ml Republic of Fremantle Summer Gin
- 10ml Lillet Blanc Vermouth
- Grapefruit skin to garnish
- Stir all ingredients in a cocktail shaker
- Strain into an icy cold martini glass
With your grapefruit skin, we recommend cutting a circle shape with a sharp knife to craft your very own grapefruit disc garnish.