Make your own Breakfast Martini cocktail

A modern classic cocktail controversially named a ‘Breakfast Martini’, but can be enjoyed just a nicely as a sundowner.

INGREDIENTS

• 45ml Republic of Fremantle Aromatic Gin
• 25ml Lemon
• 10ml Cointreau
• 2tsp Marmalade, we used homemade kumquat marmalade that the bar team makes, but you can use your favourite winter citrus!

METHOD

• Stir gin and marmalade in a cocktail shaker (or a large jar) until it dissolves
• Add other ingredients, ice and shake until chilled 
• Strain into a chilled couple or martini glass and garnish