On Sunday afternoons we lunch with Mum!
Join us for your leisurely Sunday Mother's Day Lunch, gather friends and family to enjoy a bountiful, share style set menu from our Head Chef Emily Jones.
Every Sunday Chef Jones goes off menu to serve up a communal style lunch. Expect to see unique dishes that creatively highlight the best and most interesting produce available to our kitchen each week.
Plus, Mum will receive a complimentary Strawberry Gimlet cocktail as she walks through the doors of the Distillery!
What: Sunday Lunch: Mother's Day Edition
When: 14 May from 11:30am (Limited Bookings Available at 11:30am and 1pm)
Cost: $75pp set menu, with the option to add a drinks pairing
Where: Republic of Fremantle Distillery Restaurant, 3 Pakenham St Fremantle