In the Distillery Bar, we bring our from scratch ethos to life in our cocktail and aperitivo style snack menu as we celebrate fresh local produce and other passionate craftspeople.

The Menu

The Republic of Fremantle cocktail menu takes inspiration from our distilling ethos, to ensure great spirits are at the forefront of every sip.

Most recipes are not to try at home unless you have a bioscience degree and a blowtorch. Our team are expertly crafting modern signatures and twisted classics, with ingredients sourced locally or house made, from scratch in the Bar.

Due to the seasonal nature of our menus and our commitment to using fresh, locally sourced produce, the menu below is subject to change.

Dine at the Distillery

Our menus celebrate the people, the products and the passion of the Republic with an eclectic selection of small share plates and aperitivo style snacks, starring local fresh produce and designed to perfectly complement our cocktail list.

We also have an extensive drinks menu with beverage option that traverse a broad range of flavours and tastes from producers of note.

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"For a uniquely Fremantle Spirit – Join the Republic of Fremantle."

Founders of the Republic