On Sunday afternoons we lunch! 

Join us for your leisurely Sunday Lunch, gather friends and family to enjoy a share-style set menu crafted by our Head Chef Rene Moebius.

Each Sunday, Chef Moebius will prepare a communal lunch featuring an array of snacks and share plates. Plus, everyone in the group will enjoy a complimentary dessert cocktail.

Cost: $50pp Sunday Lunch Set Menu
Where: Republic of Fremantle Distillery Restaurant, 3 Pakenham St Fremantle
What's included:

• Delicious snacks, including freshly shucked oysters, goats curd, and house-made focaccia
• Share plates featuring our crowd favourite mains from the fried fishwing to the  Green Range lamb shoulder clafoutis
• And all will savour a dessert cocktail to round out lunch