You're invited to experience Republic of Fremantle and share in our love of Distilling.

Our talented Bar + Kitchen bartenders and chefs have taken inspiration from our Distilling ethos, ensuring that quality produce and great spirits are at the fore in our menu's.

Creating modern signature serves and twisted classics, our team work with artisans and producers to present an offering that mirrors the features of our spirits; quality, finesse and flavour.

We're a walk-in venue, however if you would like to reserve a table you can book the Chefs Feed Me set menu or a Tasting Flight.